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Welcome to Taco Cantina

At Taco Cantina, we embrace the vibrant spirit of Mexican cuisine and modern American flair. Nestled in the scenic heart of San Francisco at Pier 39, our Latinx-owned establishment offers a welcoming atmosphere where everyone can enjoy flavorful dishes and crafted cocktails. With a commitment to inclusivity, our space features ADA-compliant amenities and gender-neutral restrooms. From our delectable tacos to enticing happy hour specials, each dish is prepared with fresh, quality ingredients and served with passion. Whether you dine in our stylish outdoor seating or opt for takeout, Taco Cantina promises a delightful culinary experience for all.

LOCATIONS

Welcome to Taco Cantina, a vibrant blend of New American cuisine with a Mexican twist, located at the bustling Beach Street & The Embarcadero Pier 39 in San Francisco. This Latinx-owned establishment is not just a restaurant; it’s an experience that caters to the senses and embraces a rich cultural heritage.

The ambiance of Taco Cantina strikes a delightful balance between classy and welcoming, with ample outdoor seating that invites you to enjoy the refreshing Bay breeze. Whether you are stopping by for a casual meal or a special dinner, the inviting atmosphere keeps every visit exciting.

Highlights of Taco Cantina

  • Versatile Menu: From savory tacos to delectable pescatarian options, Taco Cantina offers a spectrum of dishes that will satisfy every palate.
  • Reservations & Accessibility: The restaurant takes reservations and is fully accessible, making it convenient for everyone. The ADA-compliant entrances all cater to guests with different needs.
  • Innovative Offerings: Enjoy the ease of QR code menus, while eco-conscious diners appreciate the plastic-free packaging and compostable containers.
  • Entertaining Environment: Engage in some friendly competition with a pool table, or catch a game on TV. And don't forget the happy hour specials, perfect for after-work unwinding or festive gatherings.
  • Pet-Friendly Vibes: Taco Cantina embraces casual dining by allowing dogs on the outdoor patio, making it the perfect spot for a day out with furry friends.
  • Community Focus: Taco Cantina is more than just food; they engage in community-driven initiatives, embracing inclusivity with gender-neutral restrooms and a welcoming atmosphere for all.

As I delved into the menu, I was particularly fond of their signature tacos, bursting with fresh ingredients and authentic flavors. Each bite transported me to a sun-soaked San Diego beach, where memories of summer lingered. The cocktails, infused with a modern twist, complemented the dishes flawlessly, enhancing the overall dining experience.

With options for delivery, takeout, and even catering for special events, Taco Cantina adapts to various dining preferences, ensuring you can savor their delicious offerings wherever you are. Their commitment to quality, community, and the environment shines brightly in every aspect.

If you're in San Francisco, a visit to Taco Cantina is a must. Bring your friends, family, or your loyal canine companion, and indulge in a feast that epitomizes culinary delight. You won’t just walk away satiated; you’ll have made memories crafted with each delicious bite.

For more information or to make a reservation, call them at (415) 688-8226. Can't wait for you to try it!

START YOUR REVIEW OF Taco Cantina
Tony C.
Tony C.

The tacos here were ok, but it's around a tourist attraction, so be aware of that! Do come in here for the drinks! We ordered several tacos , including tacos de carne asada. Hmm, I'm very picket with my tacos, and when I taste tacos de carne asada that has no flavor then I get very disappointed. Aside from that, I do recommend this spot for a quick margarita drink...and maybe if you're really hungry and want a quick taco fix. We did have the guacamole, which was pretty good. It could be better if it was spicier, but that's me! The service was nice, they did come and check on us and refilled our water, which was nice of them. The ambiance was a nice and friendly.

Olivia B.
Olivia B.

This place was great! I got the carnitas taco and the chicken taco. The carnita taco came on a puffy flour tortilla which I loved. The service was very good and fast!

Chris N.
Chris N.

This place sits right in the middle of Pier 39 and at the same spot as two other Cantinas that closed down in recent years. They had a lively atmosphere going with Selena music playing in the background. They have some pretty unique tacos served in a puffy flour tortilla paired with some delicious taco sauce. The other food choices are pretty standard. I do wish they have included some side dishes i.e. chips and salsa included with their meals instead of being an extra. Good selection of Mexican alcohol on tap so if you like to drink you won't be disappointed. They also have spectacular views of the Bay Bridge so definitely a good spot for a date. Overall I enjoyed the food and the ambiance here and would definitely recommend Taco Cantina.

Ivy F.
Ivy F.

Very neat restaurant with tasty tacos. I ordered a big plate with two tacos and was captured by the amazing taste of the beef, pork, and black beans. Staff were all friendly and ready to help you. I was there on July 4, so the place was busy, but not chaotic. Good relaxing spot to visit at Pier 39.

Michelle V.
Michelle V.

Validated parking!!! Stopped in and just had beers, chips & salsa. The salsa was good and the chips nice & crispy!

Ashley Q.
Ashley Q.

Seriously shocked how good this was! Corn tortillas seem homemade for tacos! it's expensive but you are paying for the real estate. But, in this case, I don't feel it is a tourist trap. I'm really pleasantly surprised:) Everything was delicious and tasted homemade. Including the salsa that had cumin flavor in it. chips were light and delish. Would definitely come back. Now.. off to the aquarium....its right next door!!

Andy N.
Andy N.

I don't normally seek out Mexican food especially somewhere as touristy as Pier 39, but then I saw actual plant-based options at more affordable pricing, I was all set for the ride. Located on the second floor, Taco Cantina offers a full menu of tacos and side dishes that can cater to everyone's dietary needs. I was attracted to their cactus and impossible meat tacos, but ended up just ordering some guac to share with the table. The guac was a good portion size and there were plenty of chips provided to serve as your tool to get the avo mash inside your mouth. Food aside - the views of the San Francisco Bay while dining outside was breathtaking. It felt like an escape from the insane hustle and bustle of Pier 39 downstairs so it was well worth the lunch visit. If I ever wind up in the area again, definitely going to consider ordering a margarita and just relaxing upstairs even if just for a bit.

Jamie B.
Jamie B.

Stopped here on a Sunday afternoon because it was one of the few places that didn't have a wait. I loved that you were able to order at the register, pay and then they bring the food to you. I hate having to wait on a server, especially in a busy tourist place such as the Pier. Our total was around $80 with tip for 4 tacos, fries, a soda and a beer. I think the prices were a little high but I understand it given the area. The lobster taco was $10 which seemed a little extreme. The food was delicious! Fresh meat, fresh tortillas, fresh produce and crispy fries. The fries were definitely the star of the show in my opinion. Crunchy fries, cheesy savory queso, and fresh protein on top! They have indoor and outdoor seating, clean restrooms, and a full bar. I definitely recommend checking this place out if you're looking for good food and quick service.

Katherine G.
Katherine G.

A surprisingly good spot! We randomly saw this place when looking for a spot to eat on the pier, and decided to check it out. It's located on the second floor in an area that also happens to have a pretty good view. The inside is quite spacious and you first order at the counter and then choose your seat. They'll bring the food out to you when its ready. I got two tacos, the baja fish and pork al pastor. It came with a small side of cabbage and some other veggies. The table had the classic green and red salsas that you add yourself, and I particularly liked the green one over the red. The tacos were really good too! The fish taco came on a puffy taco shell which I've never had before, but it was really yummy. Soft and flavorful to perfectly wrap the tender fish. The al pastor had really good flavor as well and was served on a corn tortilla which was also super delicious. Prices weren't too unreasonable either which is hard to find in this area. I did think it was interesting that chips and guac were a whole $7 more than chips and salsa which deterred me from getting it, though I would have loved to try.